Tullio's Restaurant & Grotto

Here is a sampling of our new Summer menu, for a complete listing please choose from the following options – Lunch Dinner

Lunch
Wood Grilled Bruschetta Tomatoes, Garlic, Shaved Parmesan, fresh Basil, and Extra Virgin Olive Oil	5.95
Spinach Salad Baby Spinach Salad tossed with Balsamic Vinaigrette, topped with shaved red onion, dried cranberries, gorgonzola and toasted Walnuts	6.75
Mama’s Meatball Panini with marinara sauce and Provolone	5.95
Penne with Grilled Chicken Fresh tomatoes and broccoli in a Garlic Cream sauce topped with fresh parmesan Wood grilled steak tips over vegetable orzo	8.95

Dinner
Wood Grilled Pizzette Mozzarella, Goat Cheese and Sun-dried Tomatoes	6.95
Stuffed Eggplant lightly fried, rolled and stuffed with Herbs and Ricotta Cheese with Marinara Sauce	6.95
Fusilli with Grilled Chicken Sun-dried Tomatoes tossed with Almond Pesto, Topped with Goat Cheese	12.95
Margarita Stone Pie Basil, Sliced Tomatoes and FRESH Mozzarella	8.25
Wood Grilled 14oz Ribeye Steak served with Gorgonzola Mashed Potatoes, Grilled Asparagus, drizzled with Rosemary oil	19.95
Veal Marsala Sautéed Cutlets and Mushrooms with Green Beans and Marsala Wine Sauce served over Linguine	16.95
Mount Vesuvius Warm Chocolate Brownie, topped with vanilla ice cream, whipped cream and hot fudge